We started PARACHUTE LANDING with the goal of bringing high quality, delicious food to the streets of our city. Our passion for cooking and serving others is what drives us every day.
Our love of Texas BBQ and quality craft beers led us to the discovery of our first Yoder Smoker and a love of hosting events for friends, colleagues and family. From there, we have grown to cater for private and public events as well as incorporating our unique style by serving our decadent low and slow cooked meats from our fleet of carefully restored ex-Military Vehicles. The result is an interactive experience with some of Australia’s Military History and delivery of amazing local produce with a nod to our founder, Mark’s past.
Hope to see you soon for a Beer and bite to eat!
PARACHUTE LANDING
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